Albumins serve as additive proteins for tissue cultures. They are the main protein component in serum and are added to cell culture media to increase the stability of cell membranes and to bind possibly toxic elements.
ADVANTAGES:
- High purity > 99 %
- Minimal lot to lot variation
- Stringent control of raw materials
- Minimal BSE/TSE risk
- US origin
- Full documentation
- Special products for unique applications
STORAGE:
Powder and preserved solutions at 2 - 8 °C. Preservative free solution at -20 °C

Storage Temperature: -20°C

MAXIMUM EFFICIENCY WITHOUT COMPROMISING QUALITY:
PAN-Biotech reagents are meticulously tested against the highest quality standards to ensure reliable performance. Our process for liquid reagents includes precise dissolution according to in-house specifications, followed by sterilization and 0.2 µm filtration.
Before final release, each batch undergoes comprehensive quality control, including rigorous tests for:
- Sterility
- pH Value
- Osmolality

Storage Temperature: +2°C - +8°C

Human serum albumin is the most abundant protein in blood. Albumin transports hormones, fatty acids and other components. The main biological function is to regulate the colloidal osmotic pressure of blood. Human serum albumin e.g. can be used for protein calibration studies and solubilization of lipids.
ADVANTAGES:
- Strict raw material control
- Complete documentation
STORAGE:
Human Serum Albumin can be stored at 2 - 8 °C.

Storage Temperature: -20°C

Albumins serve as additive proteins for tissue cultures. They are the main protein component in serum and are added to cell culture media to increase the stability of cell membranes and to bind possibly toxic elements.
ADVANTAGES:
- High purity > 99 %
- Minimal lot to lot variation
- Stringent control of raw materials
- Minimal BSE/TSE risk
- US origin
- Full documentation
- Special products for unique applications
STORAGE:
Powder and preserved solutions at 2 - 8 °C. Preservative free solution at -20 °C

Storage Temperature: +2°C - +8°C

Albumins serve as additive proteins for tissue cultures. They are the main protein component in serum and are added to cell culture media to increase the stability of cell membranes and to bind possibly toxic elements.
ADVANTAGES:
- High purity > 99 %
- Minimal lot to lot variation
- Stringent control of raw materials
- Minimal BSE/TSE risk
- US origin
- Full documentation
- Special products for unique applications
STORAGE:
Powder and preserved solutions at 2 - 8 °C. Preservative free solution at -20 °C

Storage Temperature: -20°C

Albumins serve as additive proteins for tissue cultures. They are the main protein component in serum and are added to cell culture media to increase the stability of cell membranes and to bind possibly toxic elements.
ADVANTAGES:
- High purity > 99 %
- Minimal lot to lot variation
- Stringent control of raw materials
- Minimal BSE/TSE risk
- US origin
- Full documentation
- Special products for unique applications
STORAGE:
Powder and preserved solutions at 2 - 8 °C. Preservative free solution at -20 °C

Storage Temperature: -20°C

Albumins serve as additive proteins for tissue cultures. They are the main protein component in serum and are added to cell culture media to increase the stability of cell membranes and to bind possibly toxic elements.
ADVANTAGES:
- High purity > 99 %
- Minimal lot to lot variation
- Stringent control of raw materials
- Minimal BSE/TSE risk
- US origin
- Full documentation
- Special products for unique applications
STORAGE:
Powder and preserved solutions at 2 - 8 °C. Preservative free solution at -20 °C

Storage Temperature: +2°C - +8°C

Human serum albumin is the most abundant protein in blood. Albumin transports hormones, fatty acids and other components. The main biological function is to regulate the colloidal osmotic pressure of blood. Human serum albumin e.g. can be used for protein calibration studies and solubilization of lipids.
ADVANTAGES:
- Strict raw material control
- Complete documentation
STORAGE:
Human Serum Albumin can be stored at 2 - 8 °C.

Storage Temperature: +2°C - +8°C

Albumins serve as additive proteins for tissue cultures. They are the main protein component in serum and are added to cell culture media to increase the stability of cell membranes and to bind possibly toxic elements.
ADVANTAGES:
- High purity > 99 %
- Minimal lot to lot variation
- Stringent control of raw materials
- Minimal BSE/TSE risk
- US origin
- Full documentation
- Special products for unique applications
STORAGE:
Powder and preserved solutions at 2 - 8 °C. Preservative free solution at -20 °C

Storage Temperature: +2°C - +8°C

Albumins serve as additive proteins for tissue cultures. They are the main protein component in serum and are added to cell culture media to increase the stability of cell membranes and to bind possibly toxic elements.
ADVANTAGES:
- High purity > 99 %
- Minimal lot to lot variation
- Stringent control of raw materials
- Minimal BSE/TSE risk
- US origin
- Full documentation
- Special products for unique applications
STORAGE:
Powder and preserved solutions at 2 - 8 °C. Preservative free solution at -20 °C

Storage Temperature: +2°C - +8°C

Albumins serve as additive proteins for tissue cultures. They are the main protein component in serum and are added to cell culture media to increase the stability of cell membranes and to bind possibly toxic elements.
ADVANTAGES:
- High purity > 99 %
- Minimal lot to lot variation
- Stringent control of raw materials
- Minimal BSE/TSE risk
- US origin
- Full documentation
- Special products for unique applications
STORAGE:
Powder and preserved solutions at 2 - 8 °C. Preservative free solution at -20 °C

Storage Temperature: -20°C

Albumins serve as additive proteins for tissue cultures. They are the main protein component in serum and are added to cell culture media to increase the stability of cell membranes and to bind possibly toxic elements.
ADVANTAGES:
- High purity > 99 %
- Minimal lot to lot variation
- Stringent control of raw materials
- Minimal BSE/TSE risk
- US origin
- Full documentation
- Special products for unique applications
STORAGE:
Powder and preserved solutions at 2 - 8 °C. Preservative free solution at -20 °C

Storage Temperature: -20°C

Human serum albumin is the most abundant protein in blood. Albumin transports hormones, fatty acids and other components. The main biological function is to regulate the colloidal osmotic pressure of blood. Human serum albumin e.g. can be used for protein calibration studies and solubilization of lipids.
ADVANTAGES:
- Strict raw material control
- Complete documentation
STORAGE:
Human Serum Albumin can be stored at 2 - 8 °C.

Storage Temperature: +2°C - +8°C

Albumins serve as additive proteins for tissue cultures. They are the main protein component in serum and are added to cell culture media to increase the stability of cell membranes and to bind possibly toxic elements.
ADVANTAGES:
- High purity > 99 %
- Minimal lot to lot variation
- Stringent control of raw materials
- Minimal BSE/TSE risk
- US origin
- Full documentation
- Special products for unique applications
STORAGE:
Powder and preserved solutions at 2 - 8 °C. Preservative free solution at -20 °C

Storage Temperature: +2°C - +8°C

Lactalbumin hydrolysate is prepared by the enzymatic digest of milk protein lactalbumin. It is rich in essential amino acids and is a reservoir of nitrogen, vitamins, and carbon. It is used to reduce serum requirements in culture media and is also a common ingredient of vaccine production media.

Price for 25kg on request

Lactalbumin Hydrolysate

Lactalbumin hydrolysate is prepared by the enzymatic digest of milk protein lactalbumin. It is a common ingredient of vaccine production media. Lactalbumin hydrolysate is rich in essential amino acids and is a reservoir of nitrogen, vitamins, and carbon. Lactalbumin hydrolysate is used as a nutritional supplement to culture mammalian as well as insect cells due to its growth stimulating ability. It is used to reduce serum requirements in culture media.

Yeast extract is obtained by controlled autolysis (self-digestion) of selected strain of yeast Saccharomyces. This water-soluble fraction of the autolysis process is rich in B complex vitamins and serves as an excellent nitrogen source. It is also rich in amino acids, peptides, purine and pyrimidine bases and growth factors.

Casitose is prepared by controlled enzymatic hydrolysis of milk protein casein. The process of hydrolyses breaks down the protein to short peptides and free amino acids. The easy availability of amino acids makes it an ideal supplement for use in cell culture.

Meat Peptone is an enzymatic digest of lean meat tissue manufactured under controlled conditions. It contains amino acids, polypeptides, nucleic acids, vitamins and other nutrients. Meat Peptone can be utilized as a nitrogen source and growth factor in cell culture media formulations. It is also used to supplement media for culturing cells for fermentation and vaccine production.